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Home > Recipes > Eastern European

Classic Eastern European Cuisine Recipes

  • Red Peppers in Mustard Sauce 2
    Sweet and Tangy Red Pepper Mustard Sauce Recipe
  • Easy yogurt drop homemade donuts on white plate with powder sugar
    Easy Yogurt Drop Homemade Doughnuts
  • Tomato And Zucchini Soup in a white bowl with spoon.
    Zucchini Soup (Instant Pot & Stovetop) 
  • Pound Cake with fruits and almonds slices.
    Pound Cake with Fruit and Almond Flakes
  • Romanian meatballs soup in a bowl
    Traditional Romanian Meatball Soup (Ciorbă de Perișoare)
  • Cucumber salad in a wooden bowl square image0
    Best Cucumber Salad
  • Cucumber Tomato Salad with peppers and onions..
    Cucumber Tomato Salad (with Feta, Peppers & Olives)
  • Czech bars stacked on a platter.
    Czech Bars with Jam and Walnuts
  • Meringue Chocolate Ganache Cake.
    Classic European Chocolate Ganache Meringue Cake Recipe
  • How To Preserve Hot Peppers In Vinegar4
    Pickled Hot Pepper Recipe (Just Vinegar)
  • Stuffed cabbage rolls on black bowl square photo1
    Easy Romanian Sauerkraut Stuffed Cabbage  Rolls
  • Zacusca vegetable spread with slice of bread.
    Romanian Vegetable Spread (Zacusca)
  • Charlotte Russe Cake with strawberries on a glass cake stand.
    Charlotte Russe Cake- Classic European Recipe(No Bake)
  • Walnut Chocolate Rum Cake22
    Walnut Chocolate Rum Cake
  • Mini Turnover Cookies With Jam stacked on a colorful plate.
    Pie Crust Jam Turnovers
  • Puff Pastries filled with cheese square image1200
    Cheese Bourekas
  • Authentic Hungarian Goulash in a green dutch oven.
    Authentic Hungarian Goulash Recipe
  • Sweet Bread With Walnuts (Cozonac) sliced on a red tablecloth.
    Romanian Sweet Bread With Walnuts (Cozonac)
  • White Chocolate Hazelnuts Dacquoise Cake decorated with berries and sugar paste.
    White Chocolate Hazelnuts Dacquoise Cake
  • Delicious Easter Meatloaf With Hard Boiled Eggs on platter.
    Egg Stuffed Meatloaf (Easter Romanian Recipe)
  • Puff pastry mince meat pie baked sliced on a white plate.
    Easter Puff Pastry Minced Meat Pie Recipe
  • Chicken Livers With Caramelized onions And Wine.
    The Best Chicken Livers With Caramelized Onion
  • Dolmas Or Stuffed Grape Leaves.
    Best Stuffed Grape Leaves Recipe (Dolmas/Sarma)
  • Romanian Meatballs in a rustic pan.
    Romanian Meatballs (Chiftele) Recipe
  • Stuffed peppers in a green baking dish.
    Romanian Stuffed Peppers(With Instant Pot Instructions)
  • MUSTARD PICKLED VEGETABLES A WINTER DELIGHT
    Mustard Pickled Vegetables- A Winter Delight
  • Romanian Roasted Eggplant Salad in a rustic bowl.
    Romanian Roasted Eggplant Salad (Salata De Vinete)
  • Slab Apple Pie slices stacked on a plate.
    Easy Apple Pie Bars (Slab Pie Recipe)
  • Romanian vegetable salad with mayo served on a white and blue plate.
    Romanian Beef Salad (Salata De Boeuf)
  • Romanian Potato Salad in a black and white salad bowl.
    Romanian Potato Salad
  • Mini peppers filled with cheese.
    Mini Peppers Stuffed With Cream Cheese
  • Zucchini Feta Fritters on a white plate.
    Zucchini Fritters With Feta
  • Stacked Slices of Apple Pie Romanian Style on a black plate.
    Apple Pie- Romanian Style
  • Romanian Creamy Garlic Dill Mushroom Spread (New Year’s Eve Appetizer) in a serving bowl.
    Romanian Creamy Garlic-Dill Mushroom Spread
  • Chicken Soup With Sour Cream And Garlic44
    Chicken Soup With Sour Cream And Garlic
  • Fried chicken without flour square image0
    Fried Chicken Without Flour
  • Sweet Cheese Slab Pie slices stacked on a white and blue plate.
    Sweet Cheese Slab Pie
  • Rugelach cookies stacked on a green platter.
    Jam And Walnut Rugelach Cookies
  • Green Peas With Chicken Stew in a white serving bowl Featured image.
    Peas And Chicken Stew
  • Summer Lacto Fermented Kosher Pickled Cucumbers1717
    Best Lacto-Fermented Dill Pickles
  • Twisted Doughnuts
    Best Twisted Doughnuts
  • Romanian Roasted Eggplant Salad in a rustic bowl.
    How To Roast Eggplants For Dips And Salads (3 Ways)

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Gabriela the creator of The Bossy Kitchen

Hi! I am Gabriela, and this is my virtual home. I am a trained Pastry Chef and a self-taught cook. I inherited the cooking genes from my maternal grandma and the love for baking from my paternal grandma.

More about me →

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