16 Sweet and Savory Cranberry Recipes

16 Sweet and Savory Cranberry Recipes is a collection of my favorite recipes that use cranberries. These recipes are great to make during the holidays when the cranberries are in season.

I love cranberries. They are the symbol of the seasons changing and holidays coming, especially on the American continent, where cranberries are a staple on Thanksgiving dishes.

I like using them in both savory and sweet dishes, so for this reason, I thought it would be cool to bring you my little collection of recipes that use cranberries so you have them all in one place.

Get ready to elevate your culinary game with these versatile cranberry-infused creations! Sink your teeth into the gooey decadence of a Grilled Ham and Cheese Cranberry Sandwich, a perfect blend of savory and tart. If you're looking for a side with a twist, our Cranberry Chutney with Apples adds a delightful burst of flavor to any dish.

For those with a sweet tooth, the Cranberry Custard Pie with Cream Cheese Crust is a dessert that will steal the show. And let's not forget a holiday essential: our Easy Sausage, Cranberries, and Walnuts Stuffing brings a mix of textures and flavors that make it a seasonal favorite. Whether you're new to cranberry cooking or a seasoned pro, these recipes are sure to impress!

A few notes about cranberries:

Cranberries are indigenous to North America, particularly thriving in the cooler climates of Wisconsin and Massachusetts, which are the leading U.S. producers. Harvest season runs from September through November, making it the best time to find them in stores.

While fresh cranberries are notably hard and sour, they're frequently processed into various products like juice, jams, and sauces, or dried to be used in salads, and baked goods such as scones and muffins (try my recipe for Easy British Style Scones). In addition to their culinary uses, cranberries have a historical role as a natural dye and for their medicinal properties.

Faqs about cranberries and their use in recipe:

How should I store fresh cranberries?

Fresh cranberries can be stored in the refrigerator for up to 2 months or can be frozen for longer-term storage.

What can I do with leftover cranberries?

You can turn leftover cranberries into smoothies, add them to oatmeal, or even use them as a topping for yogurt or ice cream.

Is cranberry sauce just for Thanksgiving?

While it's a Thanksgiving staple, you can use cranberry sauce year-round as a condiment for other dishes like roast chicken, sandwiches, or even desserts.

Also, come and check out my collection of turkey recipes that might inspire you to get in the kitchen and make something spectacular and delicious for your family and friends.

Happy holidays everyone!

More recipes to love:

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16 Sweet And Savory Cranberry Recipes

Grilled Ham And Cheese Cranberry Sandwich

The combination of sweet and savory in this Grilled Ham And Cheese Cranberry Sandwich is irresistible. Learn how to make this easy and unconventional recipe that features smoked ham, gooey cheese, and cranberry sauce.

Cranberry Chutney with Apples

This Cranberry Chutney with Apples could be a delicious addition to every year's Thanksgiving celebration. The combination of raisins, apples, dried apricots, orange juice, and ginger is a symphony of flavors that will win your heart. If you try this recipe, you will never buy the cans of cranberries again.

Cranberry Cream Cheese Dip

This Cranberry Cream Cheese Dip is a delicious dip that can be served as an appetizer for the holidays. Christmas is especially a good opportunity to make the recipe, as it looks festive and beautiful on the table.

Cranberry Custard Pie With Cream Cheese Crust

If you are looking for a different pie from the traditional pumpkin pie for holidays, look no further. Here you have a Cranberry Custard Pie with Cream Cheese Crust that promises to be the star of the desserts on the table.

Almond-Cranberry Shortbread Cookies

These almond-cranberry shortbread cookies remind us of the holidays—perfect recipe for potlucks, cookies swap parties, and any holiday event. I love the cranberries and the orange flavor in this humble cookie.

Pistachio Cranberry Marshmallow Fudge

Pistachio Cranberry Marshmallow Fudge is an easy recipe that can be made during the holidays. It is decadent, super easy to make, you can enjoy it with family and friends, and you can gift it if you want to! On top of all these advantages, fudge IS delicious!

Easy Sausage, Cranberries and Walnuts Stuffing

The holiday season is here, and hopefully, this recipe will be a real help for many of you. I know that in the U.S., people make stuffing mostly for Thanksgiving, but I also know that a lot of people around the world might have it also for Christmas or New Year’s Eve. So here you have my favorite recipe of Easy Sausage, Cranberries, and Walnuts Stuffing.

Baked Brandied Cranberries Sauce

Baked brandied cranberries sauce is a lovely and super easy recipe to make for Thanksgiving. You will never buy canned cranberries anymore!

Vegetarian Wild Rice And Mushroom Stuffing

The vegetarian wild rice and mushroom stuffing recipe make an elegant alternative to ordinary bread stuffing. It is richly flavored with two kinds of mushrooms that provide some protein and also vegetables. In my book, this stuffing makes it safely to the category “healthier Thanksgiving recipes.”