• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipe Index
  • Savory Recipes
  • Sweet Recipes
  • How To's
  • About Me

The Bossy Kitchen

menu icon
go to homepage
  • Recipe Index
  • Savory Recipes
  • Sweet Recipes
  • How To's
  • About Me
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipe Index
    • Savory Recipes
    • Sweet Recipes
    • How To's
    • About Me
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    The Bossy Kitchen > Recipes > Easter Recipes

    Apricot Pecans Quinoa Salad

    Published by: Gabriela November 13, 2016 · Last modified: September 25, 2022 1 Comment
    53 shares
    • Share
    • Tweet
    • Yummly

    Apricot pecans quinoa salad is an easy recipe that you can make all year round. It is also gluten-free, perfect for holidays or dinners where you need various foods to please everyone. This is also an excellent option for vegetarians/vegans.

    Jump to Recipe
    Apricot Pecan Quinoa Salad 33

    What is quinoa:

    Quinoa is a type of grain grown in the Andes, in countries like Colombia, Ecuador, Peru, Bolivia, Argentina, and Chile. It is a food staple in the region, but in recent years it has become more and more popular in American cuisine, especially among vegetarians and other people who are gluten intolerant.

    It is a complete protein, possessing all eight essential amino acids. It is also low in saturated fat, very high in fiber, and a good source of calcium, potassium, zinc, iron, magnesium, and B vitamins.

    It is usually cooked like rice, and the grain becomes soft and creamy, but the germ stays crunchy.

    How to cook quinoa:

    For each cup of uncooked quinoa, use 2 cups of water and ½ teaspoon of salt. Bring to a boil, reduce heat to low, and cook covered for 15 minutes. Remove from heat and let it stand for 5 minutes. Fluff it up and use it.

    (Tip: Some stores have already cooked quinoa in the frozen isles. )

    What kind of ingredients you need for this apricot pecans quinoa salad:

    Cooked quinoa

    Please see the instructions on how to cook it. If you don't like quinoa, you can substitute it with wild rice or farro.

    Dried apricots

    Dried apricots are a great source of potassium and vitamin A. They are naturally sweet and usually dried with no added sugar. They work in this salad as they add texture, sweetness, and many nutritional benefits.

    Pecans

    If you cannot find pecans, you can try walnuts. However, pecans are my favorite ingredient in this salad as they are crunchy, with a buttery texture, and healthy for you.

    Turmeric

    Turmeric is a fragrant spice powder used in South Asian and Middle Eastern cuisine. It is a great addition to this salad as it adds an extra kick with lots of anti-inflammatory and antioxidant properties. A great ingredient!

    Olive oil

    The best olive oil for salads is extra virgin olive oil. It is the olive oil with the most flavored and fruity of all of them.

    Apple cider vinegar

    I like apple cider vinegar because it is milder and full of flavor. You can replace it with red or white wine vinegar, sherry vinegar, or lemon juice if you don't have it.

    ingredients for Apricot Pecans Quinoa Salad

    How to make the salad:

    I cannot think of anything easier to put together than this salad!

    Step 1. Chop the dried apricots and the pecans.

    Step 2. Grab a salad bowl, place the cooked quinoa, and add the apricots and pecans. Add the turmeric and stir to combine.

    Step 3. In a separate bowl, whisk together the olive oil and apple cider vinegar—season to taste. Pour the salad dressing over the quinoa mixture and toss it together.

    That's it!

    This delicious salad can be consumed alone or as a side dish with meats, like chicken or pork chops. 

    It could be a great side dish for Thanksgiving or any other holiday, especially if you have people in your family and friends who follow a gluten-free diet.

    Keep it in the refrigerator, in an airtight container, for up to a week.

    Apricot Pecan Quinoa Salad 44

    Enjoy!

    More recipes to love:

    Quinoa Lentils Walnuts Salad

    Quinoa Tabbouleh Salad - A Summer Delight

    Apricot and Sour Cream Scones

    Apricot Oat Bars Recipe

    📖 Recipe

    Apricot Pecan Quinoa Salad 22

    Apricots Pecans Quinoa Salad

    Apricots pecans quinoa salad is an easy recipe that can be made all year round. A great option for vegetarians/vegans and not only. It is gluten-free, which makes it perfect for holidays or dinners where you need various foods to please everyone.
    5 from 2 votes
    Print Pin Share GrowSaved! Rate
    Course: Salads
    Cuisine: International
    Diet: Vegan
    Keyword: apricots pecans quinoa salad, easy quinoa salad, vegan quinoa salad, vegetarian quinoa salad
    Prep Time: 10 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 4 servings
    Calories: 370kcal
    Author: Gabriela
    Prevent your screen from going dark

    Ingredients

    • 6 tablespoons [extra virgin olive oil]
    • 3 tablespoons [organic apple cider vinegar]
    • 1 cup [cooked quinoa]
    • ½ cup [dried apricots]
    • ½ cup [pecans or walnuts chopped]
    • 1 teaspoon [ground turmeric]
    • Sea salt and pepper to taste

    Instructions

    • Roughly chop the apricots and nuts.
    • In a large mixing bowl, add the apricots, nuts, and turmeric and stir.
    • Add the cooked quinoa.
    • In a separate bowl, whisk together the olive oil and apple cider vinegar—season to taste.
    • Pour the salad dressing over the quinoa mixture and toss it together.

    Nutrition

    Serving: 1g | Calories: 370kcal | Carbohydrates: 22g | Protein: 4g | Fat: 31g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 21g | Sodium: 6mg | Potassium: 340mg | Fiber: 4g | Sugar: 10g | Vitamin A: 595IU | Vitamin C: 0.4mg | Calcium: 27mg | Iron: 2mg
    Tried this recipe?Please leave a comment on the blog or like us on Facebook!


     

    More EASTER RECIPES

    • Marble pound cake with powdered sugar square photo0
      Easy Marble Pound Cake Recipe
    • Garlic Green beans salad square photo0
      Garlic Green Beans Salad
    • Baby potatoes with butter and dill in a white dish0
      Baby Potatoes With Butter And Dill
    • Turkish Coffee square picture0
      How To Make Turkish Coffee
    53 shares
    • Share
    • Tweet
    • Yummly

    Reader Interactions

    Comments

    1. Anonymous says

      May 09, 2019 at 5:17 am

      5 stars

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Gabriela the creator of The Bossy Kitchen

    Hi! I am Gabriela and this is my virtual home. I am a self-taught cook and a trained Pastry Chef. I inherited the cooking genes from my maternal grandma and the love for baking from my paternal grandma.

    More about me →

    Check out our Latest Recipes

    Popular Recipes

    • Authentic Mexican Tinga de Pollo Chicken in Chipotle Tomato Sauce88
      Chicken Tinga Recipe
    • caldo de pollo served on white bowl Featured picture0
      Caldo de Pollo Recipe
    • HOW TO PRESERVE HOT PEPPERS IN VINEGAR EASY RECIPE Featured Photo
      How To Preserve Hot Peppers In Vinegar- Easy Recipe
    • Pickled Cucumbers In Vinegar Easy Recipe 1
      Pickled Cucumbers In Vinegar- Easy Recipe
    • No breaded fried chicken square photo
      No Breaded Fried Chicken Thighs - Grandma's Style
    • Recipe for Peanut Butter Chicken0
      Peanut Butter Chicken Recipe

    Seasonal Recipes

    • Veal Burger sq2Best Burger Recipes- National Hamburger Day- is a collection of burger recipes from some of your favorite bloggers. As America celebrates this day on May 27th, I thought it would be fun to create a round-up for this occasion. I hope you find your favorite recipe to try for this weekend.
      32 Best Burger Recipes- Celebrate Memorial Day In Style
    • Memorial Day Salads Square photo
      15 Best Memorial Day Salads
    • Delicious Easy Potato Salad1 1
      Delicious Easy Potato Salad
    • Apple Coleslaw on white surface square photo0
      Best Apple Coleslaw
    • Orzo Pasta Salad in a white bowl square photo0
      Easy Orzo Pasta Salad
    • Greek Lemon Chicken Soup square photo0
      Greek Chicken Soup With Lemon

    Footer

    ↑ back to top

    The Bossy Kitchen

    About Me

    Work With Me!

    Subscribe to newsletter

    Info

    Disclaimer And Privacy Policy

    Accessibility Statement

    View our Web Stories

    A generic banner, sending you to my favorite products on Amazon.

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2023 TheBossyKitchen