Triple Chocolate Stout Brownies With Nuts
Triple Chocolate Stout Brownies With Nuts- a decadent dessert containing three different types of chocolate plus a delicious chocolate stout beer. Very easy to make and delicious, these brownies are all you need to calm an acute chocolate craving.
Servings: 16 servings
Calories: 257kcal
Equipment
Ingredients
- ½ cup unsalted butter diced
- 5 ½ ounces milk chocolate chopped
- 3 ½ ounces dark chocolate chopped
- 3 eggs large
- ½ cup brown sugar packed
- ¼ cup chocolate stout beer
- 4 ½ ounces all purpose flour
- 2 tablespoons unsweetened cocoa powder
- ½ cup chopped nuts cashews, macademia, walnuts, pecans etc
- ½ cup white chocolate chips
Instructions
- Preheat oven to 350F.
- Grease an 8-inch square baking pan and line it with parchment paper, and set it aside.
- In a mixing bowl, put the butter, milk, and dark chocolate together. Place the bowl over a saucepan of gently simmering water, making sure the water doesn't touch the bottom of the bowl.
- Stir gently until the ingredients melt and combine.
- Remove the bowl from the heat and set it aside to cool.
- In a separate bowl, use an electric mixer to beat the eggs and sugar together, for 10-15 minutes, until light and fluffy.
- Add the chocolate stout beer and mix again.
- Add the melted chocolate and mix thoroughly.
- Separately combine the flour with cocoa powder and add them to the rest of the ingredients.
- Fold the flour into the batter. Add the nuts and the white chocolate chips.
- Pour the mixture into the prepared dish, spreading the batter evenly.
- Bake for 15 minutes. Remove from the oven and let it cool on a wire rack before cutting into squares.
Nutrition
Serving: 1g | Calories: 257kcal | Carbohydrates: 27g | Protein: 3g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 47mg | Sodium: 26mg | Potassium: 140mg | Fiber: 1g | Sugar: 18g | Vitamin A: 225IU | Vitamin C: 0.1mg | Calcium: 55mg | Iron: 1mg
