Czech Bars with Jam and Walnuts
These Czech bars with jam and walnuts are super easy to make and very delicious. An Old World recipe, the bars are buttery, sweet, and perfect for any occasion.
Servings: 16
Calories: 271kcal
Equipment
Ingredients
- 1 cup unsalted butter room temperature
- 1 cup granulated sugar
- 2 large eggs
- 1 pinch of salt
- 2 cups all purpose flour
- 1 cup walnuts chopped
- ¾ cup Fruit jam figs, strawberry, raspberry or apricot jam
Instructions
- Preheat the oven to 325F.
- Beat butter, sugar, and salt together until light and fluffy.
- Add eggs and beat well.
- Gradually add flour and mix well.
- Fold in chopped walnuts.
- Spread ½ batter in a greased 9x13-inch baking pan.
- Top with the jam.
- Cover the jam with the remaining batter (It may need to be pressed by hand).
- Bake at 325F for 1 hour.
- Let it cool completely before cutting into squares.
Nutrition
Serving: 1serving | Calories: 271kcal | Carbohydrates: 28g | Protein: 4g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 51mg | Sodium: 12mg | Potassium: 86mg | Fiber: 1g | Sugar: 15g | Vitamin A: 402IU | Vitamin C: 0.3mg | Calcium: 20mg | Iron: 1mg
